It is the day before Halloween, and you get invited at the last minute for a Halloween Party. You need to bring something to share, but you want to do something easy! Try one of these simply ghoulish treats – they are tasty, easy to make, and are kind of creepy! They are so easy, the kids can even make them!

SSD Halloween Party Foods


Spider Eggs

These are the EASIEST food to bring by far! It is as simple as getting powdered donut holes, stacking them on a plate or bowl, and placing plastic spiders around and on the donut holes. (If there are little kids at the party, they need to be supervised so they don’t eat the spiders!)

SSD Spider eggs


Witch’s Broom

Another super simple, little party treat! Reese’s minis, unwrapped and placed upside down on a serving plate. Insert into what is now the top of the Reese’s (actually the bottom), insert a small pretzel stick. Easy Peasy! (Note: You may want to use a toothpick to make a small hole first – the size of the pretzel stick may crack the Reese’s – as seen below!)

SSD Witch Broom


“Blood-Splattered” Cupcakes

You can make your own, or use store-bought, white frosted cupcakes for this treat! Using red GEL food coloring (it adds a little thickness to the “blood”), squeeze into a small bowl and add a little water. Take a BRAND NEW toothbrush (use an old one? YUCK!), dip it into the red mixture, then splatter the cupcakes with it. Looks gruesome! (Be sure to not wear a white or other light colored shirt – protect your shirt while doing this!)

SSD Blood cupcake


Pumpkin Pizza

No, not pumpkin flavored pizza, just pizza decorated to look like a Jack-0-Lantern! Take any frozen, round cheese pizza and add toppings (choose your favorites) to decorate! Here is a great example from the Papa Murphy’s Restaurant website:

Pumpkin Pizza: Photo Courtesy of Papa Murphy's Restaurant.
Pumpkin Pizza: Photo Courtesy of Papa Murphy’s Restaurant.


Spider Dogs

These cute little guys are probably the most time consuming of the bunch here(it took me 10 minutes to whip up and assemble them), but they are just so cute! Preheat your oven to 400 degrees. Cover a cookie sheet with parchment paper. Start with one hot dog (one hotdog will make 4 spider dogs), slice it length-wise. Cut each length in half. See illustration below:

hot dog

Lay each quarter dog flat. Slice 3 slits on each end of the quarters (leaving about 1/2 inch or so solid in the middle. These will make the eight legs for the spiders!

Using crescent roll dough, take slices of the dough and wrap around the middle of each spider and place on the parchment paper covered cook sheet. Black sesame seeds make the eyes. Place in the oven for 8-12 minutes, until the spiders are light brown (ovens will vary so be sure to watch them!).

SSD spider dogs


Thank you to WTLV-TV’s First Coast Living for inviting me on to share these simple Halloween recipes!

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