Grilled Watermelon, Feta & Basil Salad
 
Prep time
Cook time
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Juicy Watermelon only gets better when grilled! Combine it with fresh feta, basil and balsamic to make a delicious summer-fresh salad!
Author:
Recipe type: Salad
Cuisine: American
Serves: 4
Ingredients
  • 6-7 watermelon slices, brushed with olive oil, then grilled.
  • Feta Cheese crumbles - approximately 3-5 ounces, depending on how much you like Feta!
  • Juice of ½ a lime
  • Fresh Basil, chopped (approx. 2-3 tablespoons
  • 2 pinches of kosher salt
  • On pic ground black pepper, or more, to taste
  • Balsamic Glaze from drizzling!
Instructions
  1. Slice off the rind of the grilled watermelon and cut into cubes.
  2. Add the lime, salt and pepper and toss.
  3. Add the feta cheese and drizzle with balsamic glaze.
  4. Serve Immediately (The watermelon will continue to release juice, so if you wait too long to serve, it will become soupy!)
Recipe by SimpleSolutionsDiva.com at http://simplesolutionsdiva.com/uncategorized/grilled-watermelon-feta-basil-salad/