Grilled Watermelon, Feta & Basil Salad
Author: SimpleSolutionsDiva.com
Recipe type: Salad
Cuisine: American
Serves: 4
- 6-7 watermelon slices, brushed with olive oil, then grilled.
- Feta Cheese crumbles - approximately 3-5 ounces, depending on how much you like Feta!
- Juice of ½ a lime
- Fresh Basil, chopped (approx. 2-3 tablespoons
- 2 pinches of kosher salt
- On pic ground black pepper, or more, to taste
- Balsamic Glaze from drizzling!
- Slice off the rind of the grilled watermelon and cut into cubes.
- Add the lime, salt and pepper and toss.
- Add the feta cheese and drizzle with balsamic glaze.
- Serve Immediately (The watermelon will continue to release juice, so if you wait too long to serve, it will become soupy!)
Recipe by SimpleSolutionsDiva.com at http://simplesolutionsdiva.com/uncategorized/grilled-watermelon-feta-basil-salad/
3.5.3208